Posts by: jennifer

Aquafaba:

How to Turn a Waste Product into Plant-based Ice Cream

by Luke Hertzler

I’ve made a lot of plant-based creations I’m excited about, but my aquafaba ice cream adventures are what I most want to share with you. Aquafaba (which translates, bean water) is the liquid that you pour out when you’re draining a can of chickpeas, but it can be from any other beans as well.  (more…)

NORTH OF THE BORDER

Getting the Future at a Discount Rate 

Let’s take an excursion into the weeds. This little trip will be a bit wonkish, but it’s prompted by a significant question: How do we value the wellbeing of future generations compared to our own?  (more…)